Description
The Cremorella MSC200B Single-Phase Soft Serve & Açaí Machine is a high-performance professional equipment designed for ice cream shops, snack bars, bakeries, and cafés. With the capacity to produce up to 200 cones per hour, it features two 7.5-liter storage tanks and two independent 1.8-liter freezing cylinders, ensuring continuous production of soft ice cream and açaí bowls.Equipped with a self-returning motorized lever, digital control system, and optional air pump for product incorporation, the MSC200B delivers excellent texture, efficiency, and consistency. Its stainless steel construction guarantees durability and ease of cleaning.
